Sancerre Red

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Winemaking: Traditional production (picking, pressing, alcoholic fermentation, maturation). Made from 100% Pinot Noir.
White wine - Light, fruity and juicy . Light red. Pure pinot aroma of red fruit with a fine creamy touch. Atmosphere, smooth taste. Deliciously fruity and elegantly satisfied A beautiful mineral undertone and soft fra î cheur. Serve chilled.
Our sommeliers: Aktess aperitif, steamed fish with a creamy sauce, raw and developed meat, fried or grilled white meat, veal, pork and poultry with a rich sauce and ripe vegetables. Also good with slightly spicy and spicy dishes, pasta with tomato and parmesan, light stews with a creamy and spicy aspect and semi-hard cheeses.