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Diamond Premium Secco Allure Lekkere witte wijn alleen mis je de bubbels. Je mag verwachten dat er meer bubbels in zitten.
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Was de eerste bestelling maar er volgen er zeker meer!
As sommeliers, we think in terms of flavor profiles rather than grape varieties.
We have combined this unique way of thinking, our enormous wine knowledge and experience in top gastronomy in the taste profile concept.
With this concept we provide tools for a better wine and wine-food experience. It is understandable for everyone, regardless of education level and prior knowledge. Companies that work with it experience a demonstrable increase in turnover and return in wine.
The taste profile of a wine is partly determined by the origin of the grapes, the vinification method of the wine and the wine treatment. This taste profile can be recognized by the different basic flavors, the mouthfeel and the taste content of the wine. After determining the taste profile, you can then link the wine to a type of dish, a type of wine glass and a certain serving temperature. You can connect each element to each other, which together ensures an ultimate wine and wine-food experience!
The ultimate taste experience of wine starts with the right temperature. Too cold or too warm temperatures affect this taste. With the help of the taste profile of a wine, we can determine the ideal serving temperature. In this way, we ensure an optimal wine experience.
The shape of a wine glass can either complement or completely change the flavor profile of a wine. The flavor profile itself determines the most suitable glass to serve your wine in. This way, you can enjoy the wine as the winemaker intended.
When combining wine and food, it is important to look at the type of product, the preparation method and any flavour additives. The flavour of a certain product is mainly determined by the preparation method. In addition, flavour additives, such as sauces and herbs, can also adjust the flavour. By linking these elements to the flavour profile of wine, we create a method for combining wine and food that is understandable to everyone.
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