Kingfisher Bay Sauvignon Blanc

Kingfisher Bay, Marlborough, Nieuw-Zeeland

Click here for the wine technique
  • Winemaking: Traditional production (picking, pressing, alcoholic fermentation, maturation). Made from 100% Sauvignon Blanc.
  • White wine - Fresh, fruity and juicy . This is a New World style Sauvignon Blanc with a lovely aromatic bouquet. In the taste you will find green pepper and asparagus, with undertones of tropical fruits with a lot of length. 
  • Our sommeliers recommend:

    Beautiful as an aperitif and with raw and cooked shellfish and mi-cuit preparations of fish. Also goes very well with raw and steamed fish or raw and dried meat. Can also be combined with raw vegetables and salads with vinaigrette or dressing, and goat cheeses. Due to the ripe, slightly aromatic style of this Sauvignon Blanc, this wine can also be combined well with slightly spicy (Asian) starters.




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peter van ginneken
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Prima wijn

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