Lekkere witte wijn alleen mis je de bubbels. Je mag verwachten dat er meer bubbels in zitten.
Goede en snelle levering.
Was de eerste bestelling maar er volgen er zeker meer!
Puklavec Family Wines, Jeruzalem Ormož, Slovenië
Click here for the wine techniqueSpicy and spicy aromas with ripe fruit. Full and complex with a very good balance. Light tones of the wood use (vanilla) and a very concentrated aftertaste. Exciting glass!
Delicious with raw and steamed fatty fish with citrus, grilled and fried shellfish with fresh herbs, fried sweetbreads in oil and grilled veal and white meat with fresh accents. Also good with fresh salads with warm preparation of fish, light cream soups with boiled vegetables and white mold cheeses.
Weingut Salwey, Baden, Duitsland
Click here for the wine techniqueWeingut Salwey, Baden, Duitsland
Click here for the wine techniqueAzienda Abbona, Piëmonte, Italië
Click here for the wine techniqueWell eaten and gratinated grilled and baked red poultry, grilled and baked red meat (bavette, entrecote) with creamy sauce and spicy grilled and baked red poultry (eg duck) Show. ALSO with lamb back, fillet, saddle and leg, Baked or grilled Iberian pork with creamy sauce and ripe flavors and accessible hard old cheeses with comping ô te.
Azienda Abbona, Piëmonte, Italië
Click here for the wine techniqueCombines well with raw fish dishes with soy or wasabi, and fried/roasted shellfish. Fish dishes with sauerkraut and cream sauces or spicy and spicy elements. Raw meat or poultry with paté and fried goose and duck liver also taste very good with this wine. Just like winter crème soups and fried and oven-baked vegetables or softly cooked bacon and red bacteria cheeses.